From the Pantry Butler kitchen

Spicy Homemade Salsa

5 servings · 10 min prep · Bhumy Patel

Spicy Homemade Salsa

Ingredients

  • 1 serrano pepper
  • 3 garlic cloves
  • 1 can of Hunt's fire-roasted tomatoes
  • 2 tbsp jalapeño juice
  • 1/4 cup pickled jalapeños
  • 1 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 tsp chipotle chili pepper
  • 1 tsp cumin powder
  • 2-3 tbsp of water (more for runnier salsa)
  • 1/2 cup diced red onions
  • 1/2 cup chopped cilantro

How Bhumy Patel makes it

The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.

Watch the original →

Save this to your own cookbook

Saved, it is yours and private — the full recipe lands in your own cookbook so you can cook from it, and Bhumy Patel still gets the credit and the link. Free for your first 20 recipes.

Save this recipe →

← The Kitchen Table