From the Pantry Butler kitchen
Creamy Garlic Chili Cheese Ramen
Ingredients
- 2 ramen cakes, seasoning packets discarded
- 1 tbsp butter
- 4 cloves garlic, finely minced
- 2 green onions, finely sliced
- 1 tsp chicken bouillon powder
- 1 tbsp soy sauce
- 1 tsp rice vinegar
- 1/2 tsp brown sugar
- 1–2 tsp chili oil, plus more for serving
- 1/4 tsp black pepper
- 1/2 cup heavy cream
- 1/2 tsp garlic powder
- 1/2 cup reserved ramen water
- 1/2 cup freshly shredded cheddar cheese
- 1/2 tsp toasted sesame oil
- Sesame seeds, for topping
- Chives or extra green onion, for topping
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