From the Pantry Butler kitchen
Invisible Apple Cake
Ingredients
- 2 Large Honeycrisp + 2 Large Granny Smith Apples (~2 lbs), Peeled and Cored
- 1 Tbsp Fresh Lemon Juice
- 3 Large Eggs
- ⅓ cup Granulated Sugar
- 1 tsp Vanilla Extract
- ½ tsp Ground Cinnamon
- ½ tsp Kosher Salt
- 4 Tbsp Unsalted Butter
- ¾ cup Whole Milk
- ½ cup AP or GF Flour
- 1 tsp Baking Powder
- Confectioners’ Sugar, for Finishing
How Tom and Chris Iatesta (soulmatescooking) makes it
The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.
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