From the Pantry Butler kitchen
Crockpot Creamy Tortellini Pasta
Ingredients
- Refrigerated tortellini
- 24 oz broth
- 8 oz cream cheese
- 1 can diced tomatoes
- A couple big handfuls of spinach
- Garlic powder
- Italian seasoning
- Onion powder
- 1 cup mozzarella
How Sara Scott Cooks makes it
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