Apple Chunk Cake

Ingredients

• 1 1/4 cups sugar
• 1/4 cup vegetable oil — or cooking oil of choice
• 2 large eggs
• 2 cups flour
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon baking soda
• 4 cups apples, divided — 2 cups chopped into chunks, 2 cups sliced
• 1/4 cup unsweetened applesauce

Method

1. Wash hands with soap and water.
2. Preheat oven to 350 degrees F.
3. In a large bowl, mix sugar, oil and eggs together.
4. Beat well.
5. In a separate bowl, combine flour, salt, cinnamon, and baking soda.
6. Add to egg batter and mix well.
7. Add 2 cups of apple chunks and applesauce to the batter.
8. Stir to combine.
9. Coat an 8x8-inch baking pan with vegetable oil spray and pour in batter.
10. Bake until done, about 1 hour.
11. Place 2 cups of apple slices on top of apple cake and serve.