From the Pantry Butler kitchen

Apple Banana Salad with Peanuts

4 servings

Apple Banana Salad with Peanuts

Enjoy a fresh, flavorful change of pace with a surprising mix of lettuce, apples, and bananas, topped with a paprika dressing. This is a quick, easy meal for a busy day. USDA MyPlate Kitchen — Produce For Better Health Foundation (public domain), via myplate.food

Ingredients

  • 12 ounces lettuce mix
  • 2 ripe bananas
  • 2 1/2 medium apples, sliced — 14 oz. of sliced apples
  • 3/4 cup unsalted dry roasted peanuts
  • For the Dressing
  • 1/3 cup plain low-fat yogurt
  • 2 tablespoons fat-reduced mayonnaise
  • 1 tablespoon honey
  • 2 teaspoons paprika

Method

  1. Whisk together dressing ingredients.
  2. Slice bananas.
  3. In a large salad bowl, toss mixed greens, banana and apple slices, peanuts, and dressing.

Save this to your own cookbook

The Pantry Butler keeps every recipe you find in one place — tap Share on anything from Instagram or a food blog and it files the ingredients and steps for you. Free for your first 20 recipes.

Save this recipe →

← The Kitchen Table