From the Pantry Butler kitchen

Slow Cooker Million Dollar Spaghetti

8 servings · 15 min prep · 225 min cook · Instagram @medi_terraneancrumbs

Slow Cooker Million Dollar Spaghetti

Ingredients

  • 1 lb ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 jars (24 oz each) marinara sauce
  • 1 lb spaghetti noodles, uncooked and broken in half
  • 2 cups water or beef broth
  • 8 oz cream cheese, softened and cubed
  • 1 cup sour cream
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Salt and black pepper to taste

How medi_terraneancrumbs makes it

The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.

Watch the original →

Save this to your own cookbook

Saved, it is yours and private — the full recipe lands in your own cookbook so you can cook from it, and medi_terraneancrumbs still gets the credit and the link. Free for your first 20 recipes.

Save this recipe →

← The Kitchen Table