From the Pantry Butler kitchen
Practical Woman's Funeral Potatoes
Ingredients
- 30 oz frozen hash browns
- 1 can (10.5 oz) cream of chicken soup
- 2 cups sour cream
- 2 cups shredded cheddar cheese
- 1/2 cup butter, melted
- 1/2 cup diced onion
- 2 cups cornflakes, crushed
- Salt and pepper, to taste
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