From the Pantry Butler kitchen

Cedar Plank Crab Stuffed Salmon

4 servings · 20 min prep · 20 min cook · Eatwitzo

Cedar Plank Crab Stuffed Salmon

Ingredients

  • Salmon pieces or whole filet
  • 1/2 stick butter
  • 1/8-1/4 cup heavy cream
  • Parsley to garnish
  • Lemon to garnish
  • 1 lb lump crab meat
  • 1/4 cup mayo
  • 1 tbsp dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 whole lemon juiced
  • Seasoned to preference
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp smoked paprika
  • 2 tsp black pepper
  • 1 1/2 tsp salt
  • 1 tsp ground cumin
  • 1 tsp cayenne pepper (optional)

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