From the Pantry Butler kitchen

Classic Egg Pickle

6 servings · 15 min prep · 15 min cook · Taste of World

Classic Egg Pickle

Ingredients

  • 6 hard-boiled eggs, peeled
  • ½ cup mustard oil
  • 2 tbsp red chili powder
  • 1 tbsp mustard seeds
  • ½ tsp fenugreek seeds
  • ½ tsp turmeric powder
  • 2 tbsp vinegar
  • Salt to taste

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