From the Pantry Butler kitchen
Golden Cheddar & Onion Crisps
Ingredients
- 2 cups (225 g) shredded cheddar cheese
- 1 large sweet onion, sliced thin
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- ½ tsp onion powder
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup (120 g) Greek yogurt
- 2 tbsp ketchup
- 1 tbsp horseradish
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