From the Pantry Butler kitchen
Pepperoni Pizza Bites
4 servings · 10 min prep · 30 min cook · Skinnytaste
Ingredients
- Olive oil spray
- 1 cup unbleached all-purpose flour (whole wheat or gluten-free mix, (5 oz in weight))
- 2 teaspoons baking powder (make sure it's not expired, or it won't rise)
- 3/4 teaspoon kosher salt (diamond crystal, use less if using table salt or Mortons)
- 1 cup non-fat Greek yogurt (not regular yogurt, it will be too sticky (I recommend Stonyfield))
- 2/3 cup marinara or pizza sauce
- 1 cup shredded part-skim mozzarella cheese
- 1 ounce turkey pepperoni (chopped)
- Crushed red pepper flakes (for serving (optional))
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