From the Pantry Butler kitchen

Cottage Cheese & Spinach Crustless Quiche

6 servings · 10 min prep · 40 min cook

Ingredients

  • 8 eggs
  • 1 cup cottage cheese
  • 1½ cups shredded cheddar
  • 2 cups chopped spinach
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt & pepper

Method

  1. Preheat the oven to 375°F.
  2. Whisk the eggs, then mix in the cottage cheese, cheddar, spinach, garlic powder, onion powder, salt, and pepper until combined.
  3. Pour the mixture into a greased baking dish.
  4. Bake for 35–40 minutes until set and golden on top.

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