From the Pantry Butler kitchen
High Protein Cheesy Sausage Spaghetti Squash
Ingredients
- 1 spaghetti squash
- 1 pint grape tomatoes, diced
- 1 container Boursin cheese, cut in half
- 1 lb Italian sausage
- 1 tbsp minced garlic
- Mozzarella cheese, for topping
- Fresh basil, for garnish
- Avocado oil, for drizzling
- Salt, to taste
- Black pepper, to taste
- Paprika, to taste
- Crushed red pepper, to taste
How Low Carb Love makes it
The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.
Watch the original →Save this to your own cookbook
Saved, it is yours and private — the full recipe lands in your own cookbook so you can cook from it, and Low Carb Love still gets the credit and the link. Free for your first 20 recipes.
Save this recipe →