The Easiest 4-Ingredient Blender Popovers!

Ingredients

• 2 Eggs
• ¾ Cup Milk
• ¾ Cup All Purpose Flour
• ½ Tsp Salt
• 3 Tbsp Melted Butter

Method

1. Blend the eggs, milk, flour, and salt together until smooth.
2. Add the melted butter and blend again until fully combined.
3. Preheat the oven to 450°F with an empty muffin or popover tin inside to heat up.
4. Once hot, carefully remove the tin, spray with oil, and pour in the batter.
5. Bake at 450°F for 15-20 minutes, then reduce the heat to 350°F without opening the door and bake for another 10 minutes.
6. Remove from the oven, poke a small hole in each popover to let steam escape, and let cool slightly before serving.