From the Pantry Butler kitchen

Garlic Chicken Noodles

2 servings · 15 min prep · 15 min cook · I Am Never Full

Garlic Chicken Noodles

Ingredients

  • 16 oz. chicken breast (thinly sliced)
  • 1 tbsp Shaoxing wine
  • ½ tsp salt
  • 1 tbsp cornstarch
  • 12 oz udon noodles
  • 4 cloves garlic (finely minced)
  • 3 scallions (cut into ½-inch pieces (whites and greens separated))
  • 1 tbsp dark soy sauce
  • 2 tbsp light soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • 2 tsp sugar

How I Am Never Full makes it

The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.

Watch the original →

Save this to your own cookbook

Saved, it is yours and private — the full recipe lands in your own cookbook so you can cook from it, and I Am Never Full still gets the credit and the link. Free for your first 20 recipes.

Save this recipe →

← The Kitchen Table