From the Pantry Butler kitchen

Blender Garden Salsa

6 servings · 10 min prep · Katie | Healthy, Simple Meals (choppedbykatie on Instagram)

Blender Garden Salsa

Ingredients

  • 1 jalapeño - quartered (add more based on how spicy you want it - 1 will make a "mild" salsa!)
  • 1 medium onion - quartered
  • 4ish cups tomato - quartered (any variety works)
  • 1/3 cup cilantro
  • 1/2 lime - squeezed
  • salt (optional)
  • garlic (optional)

Method

  1. Quarter the jalapeño, onion, and tomatoes.
  2. Add the jalapeño, onion, tomatoes, cilantro, and lime juice to a blender.
  3. Add salt and garlic if using.
  4. Blend to your desired consistency.
  5. Serve immediately or refrigerate for a few hours to let the flavors develop.
  6. Store in the fridge for up to 3 days.

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