From the Pantry Butler kitchen

Caprese Bruschetta Toasts

4 servings · 10 min prep · 8 min cook · Instagram: craftedmediterranean

Caprese Bruschetta Toasts

Ingredients

  • 4 Slices Crusty baguette or Italian bread
  • 4 oz Fresh mozzarella cheese (sliced)
  • 1-2 Medium ripe tomatoes (sliced)
  • 1/4 cup Fresh basil leaves
  • 1 tbsp Extra virgin olive oil
  • 1 tbsp Balsamic glaze
  • 1 clove Garlic (rubbed on toast or minced)
  • Dried Italian seasoning, salt, & black pepper to taste

Method

  1. Toast the bread slices until golden and crisp.
  2. Rub or lightly spread the toasted bread with garlic.
  3. Layer sliced mozzarella and tomato onto each toast.
  4. Warm or broil briefly until the cheese melts.
  5. Top with fresh basil leaves and season with Italian seasoning, salt, and pepper.
  6. Drizzle with olive oil and balsamic glaze before serving.

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