From the Pantry Butler kitchen
Garlic Butter Parmesan Baked Shrimp
4 servings · 10 min prep · 15 min cook · scarlettskitchenstories on Instagram
Ingredients
- 1½ lbs large shrimp, peeled and deveined (tails on)
- 2 tbsp unsalted butter, melted
- 1 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp paprika
- ½ tsp Italian seasoning
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated Parmesan cheese
- ½ cup panko breadcrumbs
- 2 tbsp melted butter
- 1 tbsp chopped fresh parsley
- ¼ tsp garlic powder
- Fresh chopped parsley
- Lemon wedges
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