From the Pantry Butler kitchen
Garlic Butter Steak Bites with Roasted Tomatoes & Mozzarella
Ingredients
- 2 lbs sirloin steak, cut into bite-sized cubes
- 2 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup cherry tomatoes
- 8 oz fresh mozzarella pearls
- ¼ cup fresh basil, chopped
- ¼ cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and black pepper
- Red pepper flakes (optional)
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