From the Pantry Butler kitchen

Easy Korean Beef

Name: Easy Korean Beef
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Ingredients: two pounds of ground beef; 3/4 cups low sodium soy sauce; 1/2 cup dark brown sugar; 3 teaspoons sesame oil; 1 teaspoon rice vinegar; 1/2-1 teaspoon red pepper flakes; 1 tablespoon minced garlic; 1 teaspoon minced ginger; optional if you'd like the sauce a bit thicker add 1 tablespoon of corn starch; topped ours with green onions; served over rice

6 servings · 10 min prep · 15 min cook · Andrea (Facebook post)

Ingredients

two pounds of ground beef
3/4 cups low sodium soy sauce
1/2 cup dark brown sugar
3 teaspoons sesame oil
1 teaspoon rice vinegar
1/2-1 teaspoon red pepper flakes
1 tablespoon minced garlic
1 teaspoon minced ginger
optional if you'd like the sauce a bit thicker add 1 tablespoon of corn starch
topped ours with green onions
served over rice

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