From the Pantry Butler kitchen
Loaded Tater Tot Breakfast Casserole
8 servings · 20 min prep · 50 min cook · Eppic Recipes
Ingredients
- 1 lb beef breakfast sausage
- 16 oz sharp cheddar cheese, shredded
- 1 (20 oz) bag frozen tater tots
- 6 slices beef bacon, cooked and crumbled
- 1 medium onion, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 tsp all-purpose seasoning
- 1 tsp chicken bouillon powder
- ½ tsp red pepper flakes (optional)
- 5 large eggs
- 1½ cups whole milk or half-and-half
- Chopped fresh chives, for garnish
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