From the Pantry Butler kitchen

Mixed Fajitas (Steak, Chicken & Shrimp)

8 servings · 25 min prep · 30 min cook · Itseliromero

Mixed Fajitas (Steak, Chicken & Shrimp)

Ingredients

  • 2lbs chicken breast
  • 2lbs New York steak
  • 2lbs shrimp
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 green bell pepper
  • 1 whole onion
  • 2 serrano peppers
  • 2 Roma tomatoes
  • 1 tbsp Lawrys seasoned salt (for steak)
  • 1 tbsp chicken seasoning (Chef Mérito)
  • 1 tbsp Slap Ya Mama Cajun seasoning
  • 1 tsp garlic powder (x3 batches)
  • 1 tsp black pepper (x3 batches)
  • 1 tsp chili powder (x3 batches)
  • 1 tsp paprika (x3 batches)
  • 1/8 tsp ground cumin (x3 batches)
  • 1/4 packet of fajita seasoning (x3 batches)
  • splash of orange juice (used 3 times)
  • splash of avocado oil (used 3 times)

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