From the Pantry Butler kitchen
Mixed Fajitas (Steak, Chicken & Shrimp)
8 servings · 25 min prep · 30 min cook · Itseliromero
Ingredients
- 2lbs chicken breast
- 2lbs New York steak
- 2lbs shrimp
- 1 red bell pepper
- 1 yellow bell pepper
- 1 green bell pepper
- 1 whole onion
- 2 serrano peppers
- 2 Roma tomatoes
- 1 tbsp Lawrys seasoned salt (for steak)
- 1 tbsp chicken seasoning (Chef Mérito)
- 1 tbsp Slap Ya Mama Cajun seasoning
- 1 tsp garlic powder (x3 batches)
- 1 tsp black pepper (x3 batches)
- 1 tsp chili powder (x3 batches)
- 1 tsp paprika (x3 batches)
- 1/8 tsp ground cumin (x3 batches)
- 1/4 packet of fajita seasoning (x3 batches)
- splash of orange juice (used 3 times)
- splash of avocado oil (used 3 times)
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