S'mores Cookie Bars

Ingredients

• 1/2 cup melted unsalted butter (cooled)
• 1/2 cup brown sugar
• 1/3 cup granulated sugar
• 1 egg (room temp)
• 1tbsp vanilla extract
• 1 1/4 cup all purpose flour
• 1/2tbsp baking soda
• pinch of salt
• mini semi sweet chocolatechips
• graham crackers
• marshmallows
• 2 hershey's chocolates

Method

1. Combine melted cooled butter with brown sugar and granulated sugar in a bowl, mixing until smooth.
2. Whisk in the egg and vanilla extract for 2-3 minutes until well combined.
3. In a separate bowl, whisk together flour, baking soda, and salt.
4. Fold the dry ingredients into the wet mixture, then stir in the mini chocolate chips until a cookie dough forms.
5. Line a 9x9-inch baking dish with parchment paper and arrange graham crackers as a base layer.
6. Press half of the cookie dough evenly over the graham crackers.
7. Layer marshmallows and chunks of hershey's chocolate over the dough.
8. Spread the remaining cookie dough on top and add more chocolate chunks.
9. Preheat the oven to 350°F.
10. Bake for about 25 minutes, until marshmallows are melted and the top is lightly golden.
11. Cool completely before slicing into bars.