From the Pantry Butler kitchen
Ooey Gooey Cinnamon Rolls
12 servings · 45 min prep · 28 min cook · davidsdelights_ on Instagram
Ingredients
- 1¼ cups warm whole milk
- 2¼ tsp active dry yeast
- 3 tbsp sugar
- 4¾ cups bread flour
- 1½ tsp salt
- 2 eggs
- 4 tsp vanilla extract
- ½ cup softened unsalted butter
- ½ cup butter, melted
- 1 cup brown sugar
- 2 tsp cinnamon
- ⅓ cup honey
- 1 tbsp vanilla extract
- 3 tbsp heavy cream
- ½ tsp salt
- 1 tsp pumpkin pie spice (optional)
- 1 tsp nutmeg
- ½ cup softened butter
- 1¼ cups brown sugar
- 2 tbsp cinnamon
- Dash nutmeg
- ¼ tsp salt
- 8 oz cream cheese
- 2½ cups powdered sugar
- 1 tsp vanilla extract
- 2 tbsp heavy cream (for pouring between rolls)
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