From the Pantry Butler kitchen

Crockpot Chicken Pot Pie Pasta

Name: Crockpot Chicken Pot Pie Pasta
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 6 servings
Ingredients: 2 lbs boneless, skinless chicken breasts; Salt, pepper, garlic powder, and onion powder (to taste); Kinder’s Buttery Garlic & Herb seasoning (to taste); 2 cans cream of chicken soup; 2 cups chicken broth; 1 bag frozen mixed vegetables; 1 cup heavy cream; 2 cups shredded mozzarella cheese; ½ cup sour cream; 12 oz cooked pasta (penne or rotini)

6 servings · 15 min prep · 240 min cook · Sharon Blake (@sharonsrecipe) on Threads

Ingredients

2 lbs boneless, skinless chicken breasts
Salt, pepper, garlic powder, and onion powder (to taste)
Kinder’s Buttery Garlic & Herb seasoning (to taste)
2 cans cream of chicken soup
2 cups chicken broth
1 bag frozen mixed vegetables
1 cup heavy cream
2 cups shredded mozzarella cheese
½ cup sour cream
12 oz cooked pasta (penne or rotini)

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