Banana Bread Cinnamon Roll Cake

Ingredients

• 3 medium bananas, mashed
• ¾ cup salted butter, browned
• ¾ cup brown sugar
• ⅓ cup granulated sugar
• 2 large eggs
• ⅓ cup plain Greek yogurt
• 1½ tbsp vanilla
• 2¼ cups all-purpose flour
• 1½ tsp baking powder
• 1 tsp baking soda
• ¾ tsp salt
• 2 tbsp cinnamon
• ¼ cup brown sugar (for cinnamon swirl)
• 2 tbsp softened butter (for cinnamon swirl)
• 1 tbsp flour (for cinnamon swirl)
• 1½ tsp cinnamon (for cinnamon swirl)
• pinch of salt (for cinnamon swirl)
• 8 oz cream cheese, softened
• 4 tbsp browned butter, cooled
• 2 cups powdered sugar (adjust to taste)
• 1 tsp vanilla
• 1–2 tbsp heavy cream, as needed
• pinch of salt (for frosting)
• 3 tbsp browned butter (for topping)
• 3 tbsp brown sugar (for topping)
• 1–2 tbsp cinnamon (for topping)
• ¼ cup heavy cream (for topping)