From the Pantry Butler kitchen
Peach Fizz Hwachae (Korean Fruit Punch)
Ingredients
- peach fizz
- marshmallows
- peach (implied for hwachae)
- ice (implied for hwachae)
Method
- Combine chilled peach-flavored soda with sliced peaches in a large bowl or punch bowl.
- Add marshmallows for a fun, chewy texture twist on the traditional Korean fruit punch (hwachae).
- Add ice to keep the punch cold before serving.
- Serve chilled as a refreshing sweet drink or dessert punch.
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