From the Pantry Butler kitchen
Charred Tomato Salsa (Mexican Sazón School Ep. 2)
Ingredients
- tomatoes
- onion
- garlic
Method
- Char the tomatoes, onion, and garlic to build deeper, smoky flavor before blending into salsa.
- Understand that charring these ingredients develops natural sweetness and complexity that raw versions lack.
- Blend the charred vegetables together to form the base of the salsa.
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