Everything Bagel Protein Biscuits

Ingredients

• 2 eggs
• 3/4 cup cottage cheese
• 1 cup shredded mozzerella
• 2 Tablespoons everything bagel seasoning
• 2 tablespoon grated parm
• 2 cups almond flour OR 1 3/4 cup regular flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• More everything bagel seasoning for topping

Method

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. Whisk the eggs, then stir in the cottage cheese, mozzarella, Parmesan, and everything bagel seasoning until combined.
3. In a separate bowl, mix the flour (almond or regular), baking powder, and salt, then fold into the wet mixture.
4. Let the batter rest for 10-15 minutes to improve texture.
5. Scoop 1/4 cup portions onto the baking sheet and shape into rounded biscuits.
6. Sprinkle extra everything bagel seasoning on top.
7. Bake for 15-18 minutes until lightly browned.
8. Cool slightly before serving.