From the Pantry Butler kitchen
Perfectly Seared Herb & Garlic Lamb Chops
Ingredients
- 8–10 rib lamb chops
- 3 tbsp olive oil
- 4 cloves garlic, finely minced
- 2 tbsp fresh parsley, finely chopped
- 1 tbsp fresh rosemary, finely chopped
- 1 tbsp fresh thyme, chopped
- 1 tbsp lemon juice
- 1 tsp coarse sea salt
- ½ tsp cracked black pepper
How emilycartercozykitchen makes it
The method is theirs, so it stays where they posted it — along with their photos. We list what goes in; they show you how.
Watch the original →Save this to your own cookbook
Saved, it is yours and private — the full recipe lands in your own cookbook so you can cook from it, and emilycartercozykitchen still gets the credit and the link. Free for your first 20 recipes.
Save this recipe →